In French
La Mer Poubelle
La Méditerranée va-t-elle bientôt devenir la plus grande mer morte du monde ? Alors qu'elle abrite 10 % de la biodiversité de la planète, de nombreux signaux attestent que cette mer semi-fermée se trouve au bord de l'épuisement. Cette enquête accablante recense les dommages engendrés par la course au profit sur l’écosystème de la Méditerranée.
Dominion uses drones, hidden and handheld cameras to expose the dark underbelly of modern animal agriculture, questioning the morality and validity of humankind’s dominion over the animal kingdom. While mainly focusing on animals used for food, it also explores other ways animals are exploited and abused by humans, including clothing, entertainment and research. Find out more, get involved, download the film or donate to our ongoing work at
H.O.P.E. What You Eat Matters is a life-changing documentary uncovering and revealing the effects of our typical Western diet on our health, the environment and animals. Featuring Jane Goodall, T. Colin Campbell, Caldwell B. Esselstyn, Vandana Shiva, Melanie Joy and many other experts, the film has a clear message:
By changing our eating habits, we can change the world!

Dead Zone: Where the Wild Things Were - Philip Lymbery speaks at University of Winchester

SEASPIRACY - What You Should Know About Fish & The Ocean

VEGAN 2017 - The Film

Film Synopsis 

"Join award-winning filmmaker Michal Siewierski on his three-year journey to expose the truth about our food choices. This ground-breaking documentary explores the impact that food choices have on people’s health, the health of our planet and on the lives of other living species. And also discusses several misconceptions about food and diet, offering a unique new perspective on these issues. Featuring interviews with 28 world-renowned experts, including Dr. T Colin Campbell, Joe Cross, Dr. John McDougall, Capitan Paul Watson, Dr. Pam Popper, Dr. Michael Greger, Rich Roll, Dr. Richard Oppenlander, Dr. Toni Bark and several others. This film will certainly change the way you look at the food on your plate."


By telling the story of one polar bear, Nicklen hopes to convey a larger message about how a warming climate has deadly consequences. Polar bears have long been unwitting mascots for the effects of climate change. As animals that live only in Arctic regions, they're often the first to feel the impacts of warming temperatures and rising seas. Read more here

'One Day a Week'

The McCartney family launches short film ‘One Day a Week’ highlighting the environmental impact of animal agriculture and encourages people to help by eating less meat, with appearances by Paul, Mary and Stella McCartney, Woody Harrelson and Emma Stone.

NEWS: The truth about captive lions and their welfare The National Council of SPCAs (NSPCA) and Blood Lions® have released a new short film to the public to create awareness about the welfare of captive bred lions and other predators in South Africa. “Animal welfare considerations are regarded as a pillar of any civilized society. In South Africa, we have a predator breeding industry that has far too many operators paying scant regard to this pillar, a situation that undermines our moral compass. Blood Lions® supports those that bring awareness to all aspects of animal welfare. And when the breeding stops, welfare will no longer be a concern,” said Ian Michler of Blood Lions®. “A common misconception given by the industry is that these lions will benefit conservation – this is not true. These lions are not ever rehabilitated, cannot be re-wilded and will not be released back into the wild – they will continue to live confined to a cage for their entire lives, prisoners to a trade that exploits these animals,” explains National Inspector Arno De Klerk of the NSPCA Wildlife Protection Unit.

The Evidence - Meat Kills 

Directed by Mayank Jain and conceptualized by Shri Jai Kishan ‘JK’ Jhaver, this science-based film raises issues about the role of poor lifestyle—especially improper eating habits—in the spread of chronic diseases like cancer, cardio vascular diseases, diabetes, kidney disorders, neurological problems etc. 
Eating Animals

Award-winning novelist Jonathan Safran Foer challenges us to face some uncomfortable facts about our eating habits, and probes some of our fundamental instincts about right and wrong.
Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.
A Cow At My Table : A rare documentary from 1998. 

A Cow at My Table explores Western attitudes towards farm animals and meat, and the intense battle between animal advocates and the meat industry to influence the consumer's mind.

Five years in production took Director Jennifer Abbott across Canada, the US, Australia and New Zealand to meet with the leaders of the animal rights movement, animal welfare advocates as well as spokespeople from livestock industries.

A Cow at My Table inter-cuts these diverse perspectives with archival films, images from modern-day agribusiness and footage of farm animals shot from uncharacteristic vantage points. The result, say critics and programmers, is a documentary that is "brilliant," "visually smart," "extremely accomplished" and "extraordinarily compelling and powerful."

In the words of Toronto's NOW Magazine film critic Cameron Bailey, "Like all the best documentaries, this film offers more questions than answers."
Lucent Through a combination of hand-held and hidden camera footage, Lucent explores the darker side of Australia's pig farming industry, highlighting the day-to-day cruelty accepted by the industry as standard practice.

Lucent is the result of a successful crowdfunding campaign initiated in late 2013. Narrated by Lindsay McDougall (The Doctor from Triple J), the film contains footage from over 50 farms and slaughterhouses across Australia - much of this footage has never been seen before.
Before the Flood - The science is clear, the future is not  Leonardo DiCaprio's three-year journey exploring the subject of climate change (unfortunately the video has been taken off line) 
Meat the Truth Although many films have alerted the public to the issue of climate change, most have ignored one of its most important causes: rapid livestock production. Presented by Dutch MP Marianne Thieme, the leader of the Party for the Animals, Meat the Truth points out the fact that livestock farming creates more worldwide greenhouse gas emissions than that of cars, lorries, boats, trains and planes combined.
Pedigree dogs exposed Pedigree dogs are suffering from genetic diseases following years of inbreeding, an investigation has found. A BBC documentary says they are suffering acute problems because looks are emphasised over health when breeding dogs for shows. The programme shows spaniels with brains too big for their skulls and boxers suffering from epilepsy.

The Emotional World of Farm Animals

"The Emotional World of Farm Animals is a delightful documentary for viewers of all ages about the thinking and feeling side of animals that are all too often just viewed as food."
Earthlings is a 2005 American documentary film about humanity's use of other animals as pets, food, clothing, entertainment, and for scientific research. 
"If I could make everyone in the world see one film, I'd make them see EARTHLINGS." 
 Peter Singer, author Animal Liberation

Black Fish : tells the story of Tilikum, a captive orca whale that has been involved in the deaths of several people, including its trainer at SeaWorld. The documentary exposes the ill-treatment of orcas in captivity and issues within the sea-park industry.